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  • Updated: 5 years ago
  • Videos: 52
  • Viewable: US Only

CHOW Tour

Nguyen Tran talks about taking his and his wife's restaurant legit.

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  • 01:31
    CHOW Tour: Salume at Adesso

    Chef Chad Arnold, charcuterie maker at Adesso, makes some spicy Calabrian.

    • Aired: 07/04/2010
    • Views: 535
    • By: Chow
  • 03:24
    CHOW Tour: Dave Arnold

    Dave Arnold researches cutting edge techniques and ingredients for the French Culinary Institute.

    • Aired: 07/21/2010
    • Views: 768
    • By: Chow
  • 01:34
    CHOW Tour: Getting Ready to Hit the Road

    Lessley Anderson and Roxanne Webber explain the upcoming CHOW Tour.

    • Aired: 06/30/2010
    • Views: 355
    • By: Chow
  • 02:03
    CHOW Tour: Josh Skenes of Saison

    Chef Josh Skenes talks about cooking over open fire.

    • Aired: 07/07/2010
    • Views: 356
    • By: Chow
  • 02:19
    CHOW Tour: Roy Choi Talks Rice Bowls

    Chef Roy Choi talks about his latest venture Chego.

    • Aired: 07/10/2010
    • Views: 379
    • By: Chow
  • 02:00
    CHOW Tour: Siked Up At Starry Kitchen

    Nguyen Tran talks about taking his and his wife's restaurant legit.

    • Aired: 07/14/2010
    • Views: 415
    • By: Chow

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