Easiest Way

Baking boneless, skinless chicken breasts often results in a bland, dried-out dinner. But with a few quick tricks and our simple Crispy Baked Chicken Breasts recipe, the CHOW Test Kitchen's Amy Wisnie more » Baking boneless, skinless chicken breasts often results in a bland, dried-out dinner. But with a few quick tricks and our simple Crispy Baked Chicken Breasts recipe, the CHOW Test Kitchen's Amy Wisniewski shows you how to get juicy, flavorful meat.« less

Steak can be an intimidating and expensive meal to prepare, but this straightforward pan-seared method makes cooking a juicy, flavorful steak easy for any occasion. Amy Wisniewski shares some useful t more » Steak can be an intimidating and expensive meal to prepare, but this straightforward pan-seared method makes cooking a juicy, flavorful steak easy for any occasion. Amy Wisniewski shares some useful tips on how to make our Easy Seared Steak recipe.« less

Pork chops are easy to overcook into dry, flavorless leather. Fear not! Follow these simple instructions from CHOW Kitchen Editorial Assistant Lisa Lavery to ensure tasty pork chops using our recipe f more » Pork chops are easy to overcook into dry, flavorless leather. Fear not! Follow these simple instructions from CHOW Kitchen Editorial Assistant Lisa Lavery to ensure tasty pork chops using our recipe for Baked Pork Chops with White Wine–Mustard Sauce.« less

Country-style pork ribs are an easy, affordable way to switch things up at your next barbecue. That is, if you can figure out what they are exactly, and how to cook them. In this video recipe, the CHO more » Country-style pork ribs are an easy, affordable way to switch things up at your next barbecue. That is, if you can figure out what they are exactly, and how to cook them. In this video recipe, the CHOW Test Kitchen's Amy Wisniewski gives the lowdown.« less

Potato salad is the classic summer side dish for picnics, barbecues, and tailgates. In this video recipe, the CHOW Test Kitchen's Lisa Lavery shows you a few tricks to make it fast and easy with minim more » Potato salad is the classic summer side dish for picnics, barbecues, and tailgates. In this video recipe, the CHOW Test Kitchen's Lisa Lavery shows you a few tricks to make it fast and easy with minimal prep.« less

If you've just wrapped up a chicken dinner, don't toss the carcass! Follow these simple instructions from CHOW Associate Food Editor Christine Gallary to turn it into a great bowl of chicken noodle so more » If you've just wrapped up a chicken dinner, don't toss the carcass! Follow these simple instructions from CHOW Associate Food Editor Christine Gallary to turn it into a great bowl of chicken noodle soup using our Easy Chicken Noodle Soup recipe.« less

A cobbler is a great way to celebrate summer fruit. Lisa Lavery of the CHOW Test Kitchen loves peaches, and in this video recipe she shares how to make a delicious dessert using CHOW's Easy Peach Cobb more » A cobbler is a great way to celebrate summer fruit. Lisa Lavery of the CHOW Test Kitchen loves peaches, and in this video recipe she shares how to make a delicious dessert using CHOW's Easy Peach Cobbler recipe.« less

Want to cook salmon and don't know where to start? CHOW Food Editor Amy Wisniewski walks you through how to buy the fish, prep it, and cook it, using our simple Baked Breaded Salmon recipe. It's the e more » Want to cook salmon and don't know where to start? CHOW Food Editor Amy Wisniewski walks you through how to buy the fish, prep it, and cook it, using our simple Baked Breaded Salmon recipe. It's the easiest way!« less

Making pickles is not only a tasty way to preserve summer vegetables—it's also much easier than you might think. Christine Gallary of the CHOW Test Kitchen demonstrates the few simple steps it takes i more » Making pickles is not only a tasty way to preserve summer vegetables—it's also much easier than you might think. Christine Gallary of the CHOW Test Kitchen demonstrates the few simple steps it takes in this video recipe.« less